Applied Agriculture Sciences
Applied Agriculture Sciences is an international, peer-reviewed, and open-access journal that publishes high-quality research articles covering a broad spectrum of topics in the field of a More +
Editor-in-Chief: Md. Shamsul Haque Prodhan
Applied Agriculture Sciences
Volume 3 Number 1 2025
Table of Contents
Manuscript-In-Press
Nanotechnology in Agriculture and Water Quality Management
Syeda Fatema Tamanna1, Muhtasim Noyel2, Md Fatin3, Mehedi Hasan Rabbi4, Debashis Chandra Das5, Tufael3*
The global food security challenges are improving by increasing nanotechnology in agriculture and water management by enhancing the efficiency, sustainability and environmental safety.
Abstract | Full Text | PDF () | Open Access Article
Manuscript-In-Press
Md Abdul Ahad1, A.S.M Anas Ferdous2*, Md. Mehedi Hasan3
Utilizing garlic leaves for biopesticides, organic manure, and biopolymers promotes eco-friendly alternatives to chemical inputs, enhancing agricultural sustainability and waste valorization.
Abstract | Full Text | PDF () | Open Access Article
Mahfuz-Al Masud1, Md Kawser Ali2*, Jafor Raihan3, Mirza Kanij Ferdows3, Md Moniruzzaman4, Azmal Hossain5, Md Asaduzzaman6
This study provides valuable insights into optimizing nitrogen and phosphorus fertilization, enhancing onion growth, yield, and agricultural sustainability in Bangladesh.
Abstract | Full Text | PDF (339 KB) | Open Access Article
Drought Stress Management in Potatoes: Physiological, Biochemical, and Agronomic Strategies
Saira Shoukat 1*, Abida Tufail 1
This review explores drought stress mitigation in potatoes through physiological, biochemical, and agronomic strategies, ensuring sustainable crop production.
Abstract | Full Text | PDF (471 KB) | Open Access Article
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Sustainable Agriculture Development: The Role of Biofertilizers in Soil Fertility and Crop Yield Improvement
The study demonstrated sustainable agriculture by promoting biofertilizers, improving soil fertility, and reducing chemical fertilizer reliance for better crop yield.
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Development and Evaluation of a Laboratory-Scale Hydrological Apparatus for Simulating Soil Erosion and Groundwater Processes
This apparatus advances understanding of soil erosion and groundwater flow, crucial for effective water management and environmental planning.
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Biopesticides in Sustainable Agriculture: Enhancing Targeted Pest Control and Ecosystem Health
This review discusses the biopesticides’ potential in sustainable agriculture, offering targeted pest control, preserving ecosystems, and reducing reliance on synthetic chemicals.
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Sustainable Strategies for Large Cardamom Cultivation in the Sikkim Himalayas: Addressing Climate, Socioeconomic, and Biodiversity Challenges
This study highlights strategies for sustainable large cardamom farming, improving livelihoods, and conserving biodiversity amid climate change challenges.
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Organic Farming through Sustainable Production, Its Socio-Economic Impacts in Rural Livelihood and for Community Development
Organic farming in Sikkim enhances socio-economic conditions, empowers women, promotes sustainability, and fosters rural development through supportive governmental policies.
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Machine Learning-Driven Water Quality Index Prediction: Enhancing Accuracy with Gradient Boosting and Explainable AI for Sustainable Water Monitoring
This study demonstrates advanced machine learning and Explainable AI techniques for accurate, interpretable Water Quality Index prediction.
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Socioeconomic Vulnerabilities and Adaptive Strategies of Small-Scale Fishers in Developing Country
This study determined the understanding of small-scale fishers' socioeconomic challenges and adaptation strategies aids policy development for sustainable livelihoods and riverine biodiversity conservation.
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A Review: Effect of Whey Protein Under Influence of Heat and Cold
The study demonstrated whey protein's denaturation in cow and buffalo milk, impacting coagulation, acidity, nutrition, fermentation, and health benefits.
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Maturity Stage and Post-Harvest Treatments on Quality and Shelf Life of Tomatoes
Understanding optimal maturity stages and post-harvest treatments reduces spoilage, extends shelf life, and preserves quality of tomatoes for marketing.
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Drought Stress Management in Potatoes: Physiological, Biochemical, and Agronomic Strategies
This review explores drought stress mitigation in potatoes through physiological, biochemical, and agronomic strategies, ensuring sustainable crop production.
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Population Ageing Structure in India: It’s Implications for Agriculture Developments and Farmers Empowerment – Review
This study demonstrated the economic and labor challenges posed by aging farmers, emphasizing the need for targeted rural policies.
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Optimizing Nitrogen and Phosphorus Fertilization for Improved Onion (Allium cepa L.) Growth and Yield in Bangladesh
This study provides valuable insights into optimizing nitrogen and phosphorus fertilization, enhancing onion growth, yield, and agricultural sustainability in Bangladesh.
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Valorization of Garlic (Allium sativum) Leaves for Sustainable Biopesticides, Organic Manure, and Biopolymers As A Circular Economy Approach
Utilizing garlic leaves for biopesticides, organic manure, and biopolymers promotes eco-friendly alternatives to chemical inputs, enhancing agricultural sustainability and waste valorization.
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