Applied Agriculture Sciences
Latest Issue - Volume 3 Number 1 2025
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Applied Agriculture Sciences
Applied Agriculture Sciences is an international, peer-reviewed, and open-access journal that publishes high-quality research articles covering a broad spectrum of topics in the field of a
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Applied Agriculture Sciences
Volume 3 Number 1 2025
Table of Contents
Research Article
Biological Sciences
Socioeconomic Vulnerabilities and Adaptive Strategies of Small-Scale Fishers in Developing Country
Sharif Ahmed Sazzad 1, Kulsuma Begum 1, Shahriar Kabir Selim 1, Al Maksud Foysal 1*
This study determined the understanding of small-scale fishers' socioeconomic challenges and adaptation strategies aids policy development for sustainable livelihoods and riverine biodiversity conservation.
Abstract | Full Text |PDF (203 KB) |Supplementary Material | Open Access Article
Reviews
Biological Sciences
A Review: Effect of Whey Protein Under Influence of Heat and Cold
Nadia Sharif1, Uzma Nihar2, Iqra2, Saba Zafar3*
The study demonstrated whey protein's denaturation in cow and buffalo milk, impacting coagulation, acidity, nutrition, fermentation, and health benefits.
Abstract | Full Text |PDF (305 KB) | Open Access Article
Biopesticides in Sustainable Agriculture: Enhancing Targeted Pest Control and Ecosystem Health
Ayesha Areej1, Muhammad Usama1, Umer Zulfiqar1, Fatima Sarwar1, Maryam1, Aneela Ashiq 1*
This review discusses the biopesticides’ potential in sustainable agriculture, offering targeted pest control, preserving ecosystems, and reducing reliance on synthetic chemicals.
Abstract | Full Text |PDF (413 KB) | Open Access Article
Ayesha Areej1, Muhammad Usama1, Umer Zulfiqar1, Fatima Sarwar1, Maryam1, Aneela Ashiq 1*
The study demonstrated sustainable agriculture by promoting biofertilizers, improving soil fertility, and reducing chemical fertilizer reliance for better crop yield.
Abstract | Full Text |PDF (150 KB) | Open Access Article
Adoption of IoT in Agriculture - Systematic Review
Syed Mosaddik Hossain Ifty 1, Bayazid Hossain 3, Md Rahatul Ashakin 2, Mazharul Islam Tusher 4, Rashedul Haque Shadhin 5, Jahedul Hoque 6, Redoyan Chowdhury 7*, Atiqur Rahman Sunny 8*
Exploring IoT advancements in agriculture is crucial for addressing food security challenges, enhancing productivity, and fostering sustainable practices amid rising global demands.
Abstract | Full Text |PDF (261 KB) | Open Access Article
The Role of Business Finance in Sustainable Development: Insights from Spinning Mills
Md Rafiqul Alam 1, Redoyan Chowdhury 2, Sharif Ahmed Sazzad 3, Tufael 3
Agricultural economics and commercial finance have a closely related role in sustainable development in spinning mills.
Abstract | Full Text |PDF (214 KB) | Open Access Article
IOT Based Smart Agriculture in Bangladesh: An Overview
Syed Mosaddik Hossain Ifty 1, Md Rahatul Ashakin 2, Bayazid Hossain 3, Sadia Afrin 4, Abdus Sattar 5, Redoyan Chowdhury 6, Mazharul Islam Tusher 7, Proshanta Kumar Bhowmik 8, Md Tuhin Mia 6, Tasriqul Islam 9, Tufael 5, Atiqur Rahman Sunny 5*
IoT-based smart agriculture can revolutionize Bangladesh's farming sector, mitigating climate risks, increasing productivity, and improving livelihoods sustainably.
Abstract | Full Text |PDF (367 KB) | Open Access Article
The peer-reviewed and edited version of record published online before inclusion in an issue
These articles have been peer reviewed and accepted for publication. They are still in production and have not been edited, so may differ from the final published form.
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Microbial Biotechnology for Soil Health and Plant Nutrition: Mechanisms and Future Prospects
Microbial biotechnology strengthens soil health and plant nutrition by utilizing beneficial microbes, promoting sustainability, reducing chemical inputs, and enhancing crop resilience.
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Optimizing Precision Agriculture Through AI and Robotic Innovation
AI-powered Accuracy Agriculture helps the agricultural sector by combining sustainable progress with higher output, resource protection and improved decision-making capabilities.
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Valorization of Garlic (Allium sativum) Leaves for Sustainable Biopesticides, Organic Manure, and Biopolymers As A Circular Economy Approach
Utilizing garlic leaves for biopesticides, organic manure, and biopolymers promotes eco-friendly alternatives to chemical inputs, enhancing agricultural sustainability and waste valorization.
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Advancing Sustainable Food Systems through Synthetic Biology: Innovations and Challenges
Synthetic biology offers transformative solutions for sustainable protein production, enhancing food security, environmental conservation, and nutritional quality worldwide.
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Optimizing Nitrogen and Phosphorus Fertilization for Improved Onion (Allium cepa L.) Growth and Yield in Bangladesh
This study provides valuable insights into optimizing nitrogen and phosphorus fertilization, enhancing onion growth, yield, and agricultural sustainability in Bangladesh.
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Nanotechnology in Agriculture and Water Quality Management
The global food security challenges are improving by increasing nanotechnology in agriculture and water management by enhancing the efficiency, sustainability and environmental safety.
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Smart Renewable Energy Integration for Precision Agriculture in Off-Grid Areas
Integrating smart renewable energy with precision agriculture empowers off-grid farmers, improves productivity, reduces costs, and supports sustainable, climate-resilient farming.
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AI-Driven Microgrid Solutions for Enhancing Irrigation Efficiency in Rural Farming
AI-driven microgrid irrigation enhances water and energy efficiency, boosts crop yields, and supports sustainable farming in rural communities.
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Economic Potential and Production Constraints of Large Cardamom (Amomum subulatum Roxb.) Cultivation in Lower Subansiri District, Arunachal Pradesh
This study highlights large cardamom farming as a profitable, livelihood-transforming alternative to paddy, driving rural income growth in Arunachal Pradesh.
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Physio-Morphological Mechanisms for Adapting Crops to a Warming World and Breeding for Heat and Drought Tolerance
This review highlights integrated morphological, physiological, and molecular strategies to develop climate-smart crops resilient to drought and heat stress
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Advancing Synthetic Biology for Resilient and Novel Protein Solutions for Food Security
This review highlights how synthetic biology enables sustainable protein production through CRISPR, metabolic engineering, and microbial fermentation to enhance global food security.
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Microbial Biotechnology for Soil Health and Plant Nutrition: Mechanisms and Future Prospects
Microbial biotechnology strengthens soil health and plant nutrition by utilizing beneficial microbes, promoting sustainability, reducing chemical inputs, and enhancing crop resilience.
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Enhancing Soil Carbon Sequestration in Crops Through Genomic Approaches: Investigating Root Development and Biomass Accumulation Traits
This study underscores genomic and biotechnological innovations enhancing root-mediated soil carbon sequestration for sustainable agriculture and global climate change mitigation.
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Optimizing Gardenia jasminoides Micropropagation through Cytokinin 2iP and LED Light Spectrum Modulation
This study establishes an energy-efficient micropropagation protocol enhancing Gardenia jasminoides growth and chlorophyll content using 0.2 mg L -1 2iP under blue LED.
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Physio-Morphological and Breeding Strategies for Crop Adaptation to Heat and Drought Stress
This review highlights integrated molecular, physiological, and digital innovations enhancing crop resilience to drought and heat stress for sustainable global food security.
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